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Title details for Maple Sugaring by David K. Leff - Available

Maple Sugaring

by David K. Leff
ebook
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"Takes readers into the forests and sugar shacks of New England . . . Filled with entertaining anecdotes, traditional knowledge and recipes." —Waterbury Republican-American
These stories, told by real-life sugarmakers, reveal how this ancient industry has continued into the twenty-first century. Thanks to the newest technology—and the old-fashioned virtue of patience—New England sugarmakers are still keeping it real.
A former maple sugarmaker and board member of the Maple Syrup Producers' Association of Connecticut, David Leff takes us on a journey into the very heart of New England's character. Along the way he talks with the sugar gurus, who share their expertise, insights, and anecdotes about their experiences in the business. What makes maple sugaring such a beloved tradition? Is it marketing savvy or something deeper—and harder to tap? This book is for anyone with a sweet tooth who is curious about the science, or simply enjoys a good story full of wisdom, quirky characters, and recipes.
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Publisher: Wesleyan University Press

OverDrive Read

  • ISBN: 9780819575708
  • File size: 5645 KB
  • Release date: January 21, 2022

EPUB ebook

  • ISBN: 9780819575708
  • File size: 5822 KB
  • Release date: January 21, 2022

Formats

OverDrive Read
EPUB ebook

subjects

Cooking & Food History Travel Nonfiction

Languages

English

"Takes readers into the forests and sugar shacks of New England . . . Filled with entertaining anecdotes, traditional knowledge and recipes." —Waterbury Republican-American
These stories, told by real-life sugarmakers, reveal how this ancient industry has continued into the twenty-first century. Thanks to the newest technology—and the old-fashioned virtue of patience—New England sugarmakers are still keeping it real.
A former maple sugarmaker and board member of the Maple Syrup Producers' Association of Connecticut, David Leff takes us on a journey into the very heart of New England's character. Along the way he talks with the sugar gurus, who share their expertise, insights, and anecdotes about their experiences in the business. What makes maple sugaring such a beloved tradition? Is it marketing savvy or something deeper—and harder to tap? This book is for anyone with a sweet tooth who is curious about the science, or simply enjoys a good story full of wisdom, quirky characters, and recipes.
Expand title description text
Cooking & Food History Travel Nonfiction